Which apple variety should you choose?
Golden for sweetness, Reine des Reinettes for acidity, Pink Lady for sweet-acid balance.
Can I substitute butter?
Yes, with neutral oil or melted margarine. This will slightly change the taste and texture.
Is rum essential?
No, but it adds a very pleasant aromatic depth. You can substitute it with vanilla extract.
How to store this cake?
It will keep for 3 days at room temperature, in an airtight container. You can also freeze it.
Can I add other fruits?
Yes, pears, raisins, or walnut pieces work very well in the recipe.
Can it be made gluten-free?
Yes, by replacing the flour with a gluten-free mix suitable for baking.
Do you really need to add brown sugar on top?
It’s not mandatory, but it adds a slightly caramelized crust that’s absolutely divine.
How to make your cake even fluffier?
Add a little liquid cream or natural yogurt to the batter for extra softness.
