Get ready to elevate your meals with these zesty Pickled Peppers with Garlic! A must-try! 
Ingredients:
– 6 to 8 bell peppers
– 500 ml vinegar
– 300 ml water
– 1 tbsp salt
– 2 tbsp or 200 g sugar
– Spices: bay leaves, peppercorns, mustard seeds, cloves, dill, chili, hot peppers, garlic or onions
– Sterilized jars
