Lunch & Dinner

Stuffed Potato Nests with Ground Beef and Cheese

by

These hearty stuffed potato nests are the ultimate comfort food—crispy on the outside, soft and flavorful on the inside, and filled with a savory beef and cheese mixture that will make any mealtime extra special.

Preparation time: 20 minutes
Cook time: 40 minutes
Total time: 1 hour
Yield: 6 servings
Cuisine: European-inspired comfort food

Ingredients (in cups and grams)

  • 700 g (1 lb 8 oz) potatoes, peeled and grated

  • 2 eggs

  • 3 tablespoons wheat flour (about 30 g)

  • Salt and pepper, to taste

  • Fresh parsley, chopped (about 1/4 cup or 15 g)

  • Olive oil, for greasing and drizzling

  • 1 onion, finely chopped

  • 1 sweet bell pepper, diced

  • 1 garlic clove, minced

  • 300 g (11 oz) ground beef

  • 2 tablespoons tomato puree

  • 1/2 teaspoon paprika

  • Cheese to taste (e.g., scamorza or mozzarella), shredded (about 1 cup or 100 g)

Read more

Creamy spinach and cheese stuffed chicken bake

by

This Creamy Spinach & Cheese Stuffed Chicken Bake is a rich, flavorful dish featuring juicy chicken breasts stuffed with a creamy mixture of spinach, cheese, and garlic. Baked to perfection, this meal is a perfect balance of indulgence and nutrition. It’s great for a comforting dinner and pairs well with roasted vegetables, rice, or a fresh salad.

Ingredients (Serves 4)

For the Chicken:

4 boneless, skinless chicken breasts

1 teaspoon salt

½ teaspoon black pepper

½ teaspoon garlic powder

½ teaspoon paprika

1 tablespoon olive oil

For the Spinach & Cheese Filling:

2 cups fresh spinach, chopped

½ cup ricotta cheese (or cream cheese for extra creaminess)

½ cup shredded mozzarella cheese

¼ cup grated Parmesan cheese

2 garlic cloves, minced

½ teaspoon dried oregano

½ teaspoon red pepper flakes (optional)

For the Creamy Sauce 

½ cup heavy cream or half-and-half

¼ cup chicken broth

¼ cup shredded mozzarella cheese

¼ teaspoon garlic powder

¼ teaspoon Italian seasoning

Read more

Zucchini and oatmeal bake

by

This Zucchini and Oatmeal Bake is a wholesome, nutritious breakfast or snack packed with fiber, protein, and natural sweetness. It’s a great way to sneak in veggies, making it perfect for meal prep or a grab-and-go option. The zucchini keeps the bake moist without overpowering the flavor, and the oats provide long-lasting energy.

⏱️ Recipe Overview

Prep Time: 10 minutes

Cook Time: 35 minutes

Total Time: 45 minutes

Servings: 6-8

Ingredients

Base Ingredients:

1 ½ cups old-fashioned rolled oats

1 cup grated zucchini (squeeze out excess moisture)

1 cup milk (dairy or plant-based)

2 eggs (or flax eggs for vegan option)

¼ cup maple syrup or honey

1 tsp vanilla extract

1 tsp cinnamon

½ tsp baking powder

½ tsp salt

Optional Add-ins & Toppings:

¼ cup chopped nuts (walnuts, pecans, or almonds)

¼ cup chocolate chips or raisins

2 tbsp ground flaxseed (for extra fiber and omega-3s)

1 tbsp chia seeds (for protein and texture)

Greek yogurt for serving

Read more

Parmesan Crusted Chicken with Creamy Garlic Sauce

by

This Chicken with Creamy Garlic Sauce is a simple yet elegant dish that’s bursting with flavor. Juicy chicken breasts are seared to perfection and smothered in a rich, velvety garlic sauce that’s packed with savory goodness. It’s quick enough for a weeknight dinner but sophisticated enough for special occasions. Serve it over pasta, rice, or mashed potatoes for a comforting meal that will leave everyone asking for seconds. Let’s get cooking!

Ingredients You’ll Need:

For the Chicken:

  • 4 boneless, skinless chicken breasts (or thighs, if preferred)
  • Salt and black pepper , to taste
  • 1 teaspoon paprika (optional, for added depth)
  • 2 tablespoons olive oil (or butter, for richer flavor)

For the Creamy Garlic Sauce:

  • 3 tablespoons unsalted butter
  • 4 cloves garlic , minced
  • 1 cup heavy cream (or half-and-half for a lighter option)
  • 1/2 cup chicken broth
  • 1/2 teaspoon dried thyme (or Italian seasoning)
  • 1/2 teaspoon garlic powder (for extra garlicky goodness)
  • 1/2 cup grated Parmesan cheese
  • Salt and black pepper , to taste
  • Fresh parsley , chopped (for garnish)

Read more

Chicken fingers in creamy chorizo sauce, a revisited classic

by

This Chicken Fingers in Creamy Chorizo Sauce is a bold and flavorful twist on the classic chicken finger dish. Juicy, golden-brown chicken tenders are smothered in a rich, spicy, and creamy chorizo-infused sauce that’s packed with smoky, savory goodness. It’s a comforting yet sophisticated meal that’s perfect for weeknight dinners or impressing guests at a dinner party. Serve it over rice, mashed potatoes, or pasta for a complete meal that’s sure to satisfy. Let’s get cooking!

Ingredients You’ll Need:

For the Chicken Fingers:

  • 1 lb chicken tenders (or boneless, skinless chicken breasts cut into strips)
  • Salt and black pepper , to taste
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 cup all-purpose flour
  • 2 large eggs , lightly beaten
  • 1 cup breadcrumbs (panko for extra crunch)
  • 1/2 cup grated Parmesan cheese , mixed into breadcrumbs
  • Vegetable oil , for frying

For the Creamy Chorizo Sauce:

  • 2 tablespoons olive oil
  • 4 oz chorizo sausage , casing removed and crumbled
  • 1 small onion , finely diced
  • 2 cloves garlic , minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon red pepper flakes (optional, for extra heat)
  • Salt and black pepper , to taste
  • 1 tablespoon fresh parsley , chopped (for garnish)

Read more

Sloppy Joe Garlic Bread

by

Ingredients

For the Sloppy Joe Mixture:

  • 1 tablespoon olive oil
  • 1 medium onion , finely chopped
  • 1 medium bell pepper , finely chopped (optional)
  • 3 cloves garlic , minced
  • 1 lb ground beef (or turkey for a lighter option)
  • 1 can (8 oz) tomato sauce
  • 2 tablespoons ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar (adjust to taste)
  • 1 teaspoon yellow mustard
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and freshly ground black pepper , to taste

For the Garlic Bread Base:

  • 1 loaf French bread or Italian bread , sliced lengthwise
  • 1/2 cup (1 stick) unsalted butter , melted
  • 3 cloves garlic , minced
  • 1/4 cup grated Parmesan cheese
  • Optional: Chopped fresh parsley for garnish

Read more

Garlic Butter Steak and Potatoes Skillet

by

When it comes to creating a hearty and satisfying meal, few dishes compare to the classic combination of steak and potatoes. The Garlic Butter Steak and Potatoes Skillet is a perfect example of this timeless pairing, offering a delectable blend of juicy steak, crispy potatoes, and rich garlic butter—all cooked in one pan for easy cleanup. This dish is versatile enough for a weeknight dinner yet impressive enough for a special occasion. In this comprehensive guide, we’ll walk you through each step of the process, provide helpful cooking notes, and suggest variations to suit different tastes.

ADVERTISEMENT

Ingredients

Read more

Low Carb Crustless Pizza Bowl – Your New Favorite Weeknight Dinner!

by

Craving pizza but trying to cut back on carbs? Meet your new favorite low-effort, high-flavor solution: the Crustless Low Carb Pizza Bowl. It’s everything you love about pizza—melty cheese, savory meats, and bold Italian flavors—without the heavy crust or guilt. Perfect for busy weeknights, keto lifestyles, or anyone looking to enjoy comfort food the smarter way.

This quick, customizable dish comes together in just 15 minutes and is baked to bubbly, cheesy perfection. Whether you’re meal-prepping for the week or feeding a hungry family, this pizza bowl satisfies every time. Plus, it’s naturally gluten-free, packed with protein, and endlessly versatile. Just layer your favorite toppings and let the oven do the rest!

Crustless Low Carb Pizza Bowl Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 bowls

🧀 Ingredients:

  • 1 cup shredded mozzarella cheese

  • 1/2 cup grated Parmesan cheese

  • 1/2 cup pizza sauce (low sugar or no added sugar)

  • 1/2 cup sliced pepperoni (or any preferred protein: sausage, chicken, turkey)

  • 1/4 cup chopped bell peppers

  • 1/4 cup sliced black olives

  • 1/4 cup chopped red onions

  • 1/2 tsp dried oregano

  • 1/2 tsp garlic powder

  • Crushed red pepper flakes (optional)

  • Fresh basil or parsley for garnish (optional)

Read more