Ingredients:
6 pork chops (bone-in or boneless, about 1-inch thick)
4 medium potatoes, peeled and cut into chunks
1 green bell pepper, diced (optional for added flavor)
1 small onion, chopped
3 tablespoons olive oil or butter
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper, to taste
1 teaspoon dried parsley (for garnish)